Ingredients (with percentages)
Ingredients (without scale)
Tip
Level off the spoons: to do this, run a spatula or the edge of a knife along the spoon to remove any excess product.
Preparation
1
Pour the mineral water into a bowl.
2
Gradually add the remaining ingredients, mixing well after each addition.
3
Transfer the mixture into your bottle using the small funnel if necessary.
Note: The pH of this preparation is approximately 5–5.5.
Store your bottle away from light and heat.
* Shelf Life: When stored properly and manufactured under optimal hygienic conditions, your product will remain stable for at least 3 months.





















