Organic Maca Powder

How to use organic maca powder

Take 1 to 2 teaspoons diluted in a glass of water or added to your smoothies, shakes, yoghurts, smoothie bowls and other culinary recipes.

Why use maca powder?

• Maca, also known as Peruvian Ginseng, is an adaptogen plant, meaning that it increases the body's overall resistance in a global, non-specific way.

• Maca isan energizing and revitalizing plant that can give you an energy boost when you're feeling temporarily tired.

• Thanks to its adaptogen properties, Maca supports physical and intellectual performance.

• Reputed to be good for endurance, Maca helps improve the physical prowess of sportspeople.

• Rich in fiber, Maca supports and accompanies healthy digestion.

• Reputed to be an aphrodisiac, Maca helps stimulate sexual desire and supports both male and female sexual function.

• Maca powder has a mild, pleasant, slightly caramelised flavor that goes perfectly with yogurts, oats and smoothies.

Culture

Organic, certified by Ecocert FR-BIO-01

Botanical name

Lepidium meyenii

Botanical family

Brassicaceae

Function

Superfood

Country of origin

Peru

Features

A creamy to pale yellow powder with a characteristic odor and taste, and a smooth, slightly caramelised flavor.

Capacity

200 g

Storage

Store in a cool, dry place away from light. Close the sachet tightly after opening.

Precautions

• Maca is not recommended for children, pregnant or breast-feeding women.

• If you suffer from high blood pressure, ask your doctor for advice.

Supplier documents

Chemical composition and health effects of maca (Lepidium meyenii). Food Chemistry 288, 422-443 (2019)

Wang, S. & Zhu, F.

New Insights on an Ancient Plant. Integrative Medicine 7, 4 (2009)

Hudson, T. Maca

Chemical composition of Lepidium meyenii. Food Chemistry 49, 347-349 (1994)

Dini, A., Migliuolo, G., Rastrelli, L., Saturnino, P. & Schettino, O.