Plant-derived charcoal is a remarkable product derived from the carbonisation of plant matter, such as poplar, willow, chestnut bark or coconut shells. This carbonisation process, also known as pyrolysis, consists of the thermal decomposition of raw plant materials in the absence of oxygen. This method preserves its natural properties, making it an exceptional adsorbent.
Plant-derived charcoal has been used for thousands of years to combat digestive discomfort and poisoning. Traces of its use can even be found in ancient times, notably in Egypt. Nowadays, activated charcoal is mainly taken for its digestive properties. It is also used in detox treatments to drain and eliminate accumulated toxins.
What is the difference between activated carbon and plant-derived carbon?
Activated charcoal, also known as activated carbon, is generally produced from organic materials such as peat, sawdust and even coconut shells. The main difference lies in the activation process. Activated carbon often involves the use of oxidising gases or steam, which gives it specific properties for adsorbing toxic substances.







