5-Herb Green Juice - 100 g - Dietary Supplement

Directions: Dissolve 2 teaspoons (equivalent to 5 g) in a large glass of water or a smoothie. 1 packet = 20 days’ supply.

Recommendations:

• For those with sensitivities or who are new to the product, it is recommended to start gradually, with just 1/2 teaspoon per day for a few days, then 1 teaspoon for a few days, and increase to 2 teaspoons per day after 1 to 2 weeks if desired.

• For better digestive tolerance, avoid taking it on an empty stomach.

Why drink herbal juice?

• This herbal juice powder made from barley, wheat, oats, kamut, and alfalfa is naturally rich in chlorophyll, vitamins (vitamins A, B1, B2, B7, B9, B12, C), minerals (calcium, potassium, iron, phosphorus, magnesium, zinc) and phytonutrients.

• Smooth and mild texture, fresh and grassy taste; simply dilute in water or add to your smoothies

What are the benefits of herbal juices?

This green juice powder mix is made from 5 herbal juices with recognised health benefits:

Wheatgrass Juice

Wheatgrass juice Triticum aestivum is a staple among “supergreens.” It is naturally rich in chlorophyll, vitamins, minerals, and antioxidants (1), making it a key ingredient for supporting micronutrient intake in the diet.

Barley Grass Juice

Made from young barley shoots, Hordeum vulgare, barley grass juice is one of the best known. It stands out for its high content of chlorophyll, vitamins, minerals, and antioxidants, as well as for the enzymes naturally present in the plant (4).

Oat Grass Juice

Less well-known, this juice is obtained from the aerial parts of oats Avena sativa, which contain various bioactive plant compounds. Oats are notably studied for their effects on cognitive function and their soothing properties (2), making them an useful plant in a holistic approach to well-being.

Alfalfa Grass Juice

Also known as lucerne, alfalfa is recognised for its high nutritional density. It is naturally rich in vitamins (particularly K and C), minerals, and plant proteins, as well as phytochemicals with antioxidant properties (3).

Kamut Grass Juice

Derived from an ancient variety of wheat (Triticum turgidum), Kamut grass juice is characterised by an beneficial and diverse nutritional profile. Ancient wheat varieties are studied for their richness in minerals, proteins, and antioxidant compounds, adding a complementary dimension to the blend.

This 5-herb juice powder has been selected for its high quality:

• Cold-pressed and dried at low temperatures using a patented process that preserves all nutritional qualities.

• Highly concentrated juice powder that dissolves easily in water to make a green herbal juice : this powder is obtained by drying the juice of the aerial parts of the plants, rather than simply grinding the shoots into powder, making it completely soluble in water and very pleasant to use, in addition to being more concentrated in active ingredients than a simple plant powder.

• 100% natural herbal juice , with no additives or added flavors

• Guaranteed gluten-free through analysis of each batch: despite the presence of grains such as wheat, oats, and kamut, this green juice is gluten-free because it is not made from the grains but from the green aerial parts.

Storage

• Store in a cool, dry place away from light.

• Close the bag tightly after opening.

Precautions

• Not intended to replace a varied and balanced diet and a healthy lifestyle.

• Do not exceed the recommended daily dose.

• For adults only.

• Not recommended if driving or operating machinery.

• Not recommended for pregnant or breastfeeding women.

• Not recommended for women with a personal or family history of breast cancer.

• Do not use if allergic to any of the ingredients.

• Keep out of reach of young children.

Responsible Person

• EU responsible person: Aroma-Zone FR-84220 Cabrières d’Avignon, France

• Responsible Person: Aroma-Zone UK Ltd, Becket House, 1 Lambeth Palace Road, London, SE1 7SE

1-Bangera D, Sikalgar FR, Shetty PP, Alva R, Paul Y, Muralidharan S. Therapeutic Potential of Wheatgrass Juice: A Comprehensive Narrative Review.

J Pharm Bioallied Sci. 2025 May;17(Suppl 1):S152-S154. doi: 10.4103/jpbs.jpbs_179_25. Epub 2025 Apr 21. PMID: 40511096; PMCID: PMC12156747.

2-Kennedy DO, Bonnländer B, Lang SC, Pischel I, Forster J, Khan J, Jackson PA, Wightman EL. Acute and Chronic Effects of Green Oat (Avena sativa) Extract on Cognitive Function and Mood during a Laboratory Stressor in Healthy Adults: A Randomized, Double-Blind, Placebo-Controlled Study in Healthy Humans.

Nutrients. 2020 May 29;12(6):1598. doi: 10.3390/nu12061598. PMID: 32485993; PMCID: PMC7352613.

3-Nawaz Shariff*, Kusu Susan Cyriac, Deepak Kumar Jha, Phytochemical, Macroscopic, and Pharmacological Insights into Medicago sativa:

A Comprehensive Review, Int. J. of Pharm. Sci., 2025, Vol. 3, Issue 4, 1939–1952. https://doi.org/10.5281/zenodo.15224963

4-Deng, L.-N.; Feng, G.-N.; Gao, Y.; Shen, Y.-X.; Li, H.-S.; Gu, Y.; Luan, H.-Y. Phytochemical Constituents and Antioxidant Enzyme Activity Profiles of Different Barley (Hordeum Vulgare L.) Cultivars at Different Developmental Stages.

Agronomy 2020, 10, 37. https://doi.org/10.3390/agronomy10010037