Everything you need to know about abdominal fat
The distribution of adipose tissue in the body is heterogeneous, primarily located in the subcutaneous tissue and the abdominal cavity. This anatomical distribution is influenced by hormonal and genetic factors, while external factors such as age, physical activity, socioeconomic status and eating habits also play a role. Abdominal fat consists of distinct deposits, notably subcutaneous adipose tissue (SAT), differentiated into superficial and deep layers by the superficial fascia (Scarpa’s fascia), and intra-abdominal fat distributed between intraperitoneal and retroperitoneal deposits. Visceral adipose tissue (VAT), a component of intra-peritoneal fat, includes omental and mesenteric deposits. In lean or obese individuals, VAT accounts for only 10% to 15% of total fat mass.










