Organic Almond Protein Powder
High in protein
£14.00
1 article = 300 g
Price per kg = £46.67
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Organic Almond Protein Powder
300 g
100% Pure And Natural
Organic Farming
Organic
Why we love it
100% organic almond protein powder
Sweet, slightly almondy flavour and creamy texture
High protein content (50% minimum)
Ideal for vegetarians, vegans and athletes
For shakes, lattes, desserts, protein bars, etc.
100% pure and natural
From Italy
How should I use ORGANIC Almond Protein Powder?
Take 1/2 to 2 tablespoons diluted in a glass of water or added to your smoothies, shakes or culinary preparations.
Kitchen
Replace 1 to 2 tablespoons of flour with the same amount of almond protein powder in your dishes, soups and desserts.
Smoothies and shakes
Add 1 to 2 tablespoons of almond protein powder to your smoothies and shakes.
Latte
Add 1/2 tablespoon of almond protein powder to your latte.
Breakfasts
Stir 1/2 tablespoon of almond protein powder into your yoghurt/curd cheese, or sprinkle it over your granola.
Bars & Snacks
Add 1 to 2 tablespoons of almond protein powder to your protein snacks and bars.
Why take almond protein powder?
With a high protein content of 50%, this powder enables you to supplement your daily protein requirements.
An important source of plant-based protein, almond protein powder is ideal for vegetarian, vegan and high-protein diets.
It's easy to incorporate into a protein shake, so it's perfect for sportspeople when they're training.
High in fibre, this protein powder provides effective support for digestion.
With its fine texture and slightly almondy taste,
it's easy to incorporate into everyday cooking.
Easy replacement for flour in your culinary recipes (cakes, for example), up to 5-20% of the total flour content.
Disperses easily in your drinks and blends, for a lump-free result.
Who are they for?
Organic almond protein is ideal:
For sportspeople who want to increase their protein intake and promote muscle mass gain, for a plant-based alternative to traditional protein shakes or for a change from whey.
For vegetarians or vegans, to supplement their vegetable protein intake.
For flexitarians or people who don't each much meat or want to reduce their animal protein intake.
As part of a high-protein diet.
For the elderly, to supplement protein intake and prevent muscle wasting.
As part of a healthy diet, to supplement your intake of high-quality plant-based proteins.
Simply for pleasure!
100% organic sweet almond powder (Prunus amygdalus var dulcis), hulled and de-oiled
Product of organic agriculture certified by FR-BIO-10.
Energy | 1619 kJ/ 387 kcal |
Fats | 12 g |
of which saturates | 1.27 g |
Of which monounsaturated fatty acids | 7,82 g |
Of which polyunsaturated fatty acids | 2.51g |
Carbohydrates | 8.44 g |
of which sugars | 8 g |
Fibres | 15.4 g |
Protein | 51 g |
Salt | 0.014 g |
Threonine | 1.75 g |
Cysteine | 0.90 g |
Methionine | 2.58 g |
Leucine | 1.57 g |
Phenylalaline | 1.03 g |
Lysine | 1.59 g |
Tryptophan | 0.38 g |
Valine | 0.57g |
Tyrosine | 1.11 g |
Histidine | 0.31 g |
Isoleucine | 1.64 g |
Culture
Organic, certified by Ecocert FR-BIO-01
Production process
The almonds are first blanched (the skin is removed), then cold-pressed (sweet almond carrier oil is obtained at the same time). The de-oiled almonds are then finely ground, and the powder obtained is mechanically sieved to concentrate the protein content.
Botanical name
Prunus amygdalus var dulcis
Function
Superfood
Country of origin
Italy
Features
A fine, cream-coloured powder with a mild, slightly almondy taste.
Capacity
300 g
Learn more
Native to Asia, the sweet almond is a nut from the almond tree, a member of the Rosaceae family. The tree's flowers are white and pinkish, and are unusual because they flower before the end of winter, from January to March, making almond trees among the first to flower.
The fruit of this tree is made up of three parts: the shell and the stone. The shell is green and the skin is velvety and soft, like that of a peach, but inedible. The shell is oval, brown and hard; and the "kernels" or "seeds" are almonds as we know them, covered with a thin brown skin and white inside: it is this part that we eat when it comes to the dulcis variety.
There are two main varieties of almond: sweet (Prunus amygdalus var. dulcis) and bitter (Prunus amygdalus var. amara). The latter is the fruit of the wild almond tree, and has a much more bitter taste than the former. It is not suitable for consumption because of its toxic cyanogenic glycoside content.
The sweet almond, on the other hand, has a much milder taste and is widely used in food. They are a highly nutritious source of unsaturated fatty acids, proteins, vitamins and essential minerals, among other things. It is these wonderful sweet almonds that are used to obtain organic almond protein.
Store in a cool, dry place away from light. Close the sachet tightly after opening.
Environmental qualities and characteristics product sheet
Reference
0460101 - Superfood organic almond protein powder 300g
Main packaging material
Paper bag
Recyclability
Most packaging can be recycled
Supplier documents.
Singh, D., J. Gohil, K., T. Rajput, R. & Sharma, V. Almond (Prunus amygdalus Batsch.):
A Latest Review on Pharmacology and Medicinal uses. RJPT 3301-3308 (2022) doi:10.52711/0974-360X.2022.00553.
Esfahlan, A. J., Jamei, R. & Esfahlan, R. J.
The importance of almond (Prunus amygdalus L.) and its by-products. Food Chemistry 120, 349-360 (2010)
Frequently Asked Questions
To obtain classic almond powder, the almonds are simply blanched and then ground. Almond protein powder is obtained from de-oiled almonds, after the carrier oil has been extracted by cold pressing. This de-oiled almond powder is then mechanically concentrated by fine sieving, without the use of chemicals or solvents, to obtain a minimum protein content of 50%.
ANSES recommends a daily protein intake of around 0.83 g/kg for a healthy adult. As an example, this represents around 50 g of protein/day for a 60 kg person. However, this value may vary according to age, physical condition or situation.
There are no contraindications to consuming these proteins on a daily basis, as part of a varied and balanced diet.
There are no contraindications to consuming these proteins during pregnancy or when breastfeeding, as part of a varied and balanced diet.
Also known as "superfoods", superfoods are natural foods (fruit, seeds, plants, seaweed, etc.) recognised for their exceptional properties and composition: rich in nutrients, proteins, minerals, vitamins and antioxidants… in concentrations that are generally higher than those of other foods. Their remarkable nutritional compositions are beneficial as part of a balanced, healthy diet.
Packaged in France
100% plant-based composition
No unnecessary additives: we've selected 100% pure superfoods so we avoid unnecessary ingredients in our products. There are no hidden additives, our compositions are totally transparent, 100% pure plant!
Plants selected for their benefits
The superfoods we offer are the result of extensive bibliographical research. These studies have enabled us to gain a better understanding of the virtues and benefits of each plant, so that we can offer you a selection of the most interesting superfoods for their nutritional value, their richness in active ingredients and their properties.
Controlled sourcing and traceability
All our superfoods and their suppliers are rigorously selected for their quality, the traceability of their plants and the way they are obtained, which respects the active plant ingredients. These products are controlled according to strict specifications to ensure their microbiological purity and the absence of contaminants (heavy metals, pesticides…).
Packaged in kraft doypacks
As part of our drive to reduce the use of plastic, we have decided to package our super foods in kraft paper doypacks, lined with PE / EVOH-PE film, which is essential for protecting the powders from moisture and oxygen. These bags can be recycled. Remember to put them in the appropriate selective sorting bin.
Absolutely fantastic.
An incredible taste, 50% protein and a perfect dissolution whether in cow's milk or plant-based milk, I take my dose in the morning, mixed with some fruit and my complete breakfast is ready.
Very pleasant taste, I use it in my smoothies!!
Good product, for an energetic morning and a tasty breakfast, I recommend it
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