Hyaluronic acid (HA) and polyglutamic acid (PGA) are two moisturizing active ingredients with distinct modes of action. HA, naturally present in the skin, retains up to 1,000 times its weight in water and provides a plumping effect. The low molecular weight form penetrates deeply, while the high molecular weight form acts on the surface. PGA, derived from bacterial fermentation, retains up to 5,000 times its weight in water and forms a protective film that limits evaporation. It also stimulates the production of natural HA. HA adds volume, while PGA improves the skin barrier. Their combination optimizes hydration and anti-aging benefits.

With hyaluronic acid
The combination of polyglutamic acid and hyaluronic acid provides the skin with a synergy of active ingredients that hydrate and plump, combining their exceptional water-retention capabilities for smooth, plump skin.

With ceramides
To restore the skin barrier and prevent dehydration, using ceramides with polyglutamic acid is an ideal solution, especially for dry and/or sensitive skin.

With Vitamin C
The combination of polyglutamic acid and vitamin C helps restore plump, radiant skin and provides enhanced protection against free radicals.

With Peptides
Peptides have anti-aging and firming effects; combining them with polyglutamic acid optimizes the anti-aging effects of these two active ingredients by promoting cell regeneration, filling in wrinkles, and improving skin elasticity.

With Niacinamide
For a perfect balance between hydration and sebum control, this combination of active ingredients helps prevent breakouts while keeping skin well-hydrated. Perfect for combination to oily skin.






