INCI Name: Rosa rubiginosa seed oil, Rosa canina seed oil, Rosa moschata seed oil
Part of the plant used: Seeds of the fruit, known as “rosehip.” Rosehip seeds typically contain between 3% and 10% oil.
VEGAN
METHOD OF EXTRACTION
Cold-pressing, solvent extraction, or supercritical CO2 extraction. The rosehip oil used by Aroma-Zone is obtained through cold-pressing. Aroma-Zone chooses to offer you a virgin and organic quality, free of any additives
BIOCHEMICAL COMPOSITION
Fatty acid triglycerides:
Of which saturated fatty acids: palmitic acid (2–8% of fatty acids), stearic acid (approximately 1–3% of fatty acids)
Of which unsaturated fatty acids: linoleic acid (omega-6, 40–50% of fatty acids), alpha-linolenic acid (omega-3, 25–35% of fatty acids), oleic acid (omega-9, 10–25% of fatty acids)
Phytosterols (approximately 0.5%)
Other bioactive compounds: carotenoids (beta-carotene), polyphenols, tocopherols
ITS ACTIVE MOLECULES
Rosehip vegetable oil is rich in:
Linoleic acid
Alpha-linolenic acid
These are two essential fatty acids involved in skin lipid metabolism, particularly in the synthesis of ceramides. They strengthen the skin barrier, promote skin regeneration, and soothe the skin. These two unsaturated fatty acids give rosehip oil its exceptional regenerative properties.











