Organic Liquid Caramel Colorant
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100% natural origin
Organic Farming
In your homemade makeup products:
Cream foundations
Coloured lip balms
Mascaras and eyeliners
Concealers and blemish concealers
Body paints
To colour your homemade cosmetics:
Coloured gels
Shower gels and shampoos
Skincare creams
Body lotions
Soaps
Bath powders and salts
Brown coloring for makeup and other cosmetic products
Water-soluble colorant, perfectly soluble in water : ideal for coloring gels, shower gels, lotions, and creams
New liquid form, more convenient to use and with a longer shelf life
General characteristics
Dosage
0.1 to 10% (of the total weight of the preparation)
Insoluble in oil
Water soluble
Use in homemade cosmetics
Cream & milk, gel, shower gel, shampoo, lotion, soap, balm
The Organic Liquid Caramel coloring dissolves easily in water-based products (gels, creams, foaming products, lotions, etc.) and can be used in dispersion in semi-solid oil-based products (balms).
Shower gels, gels, and lotions : dissolve the liquid caramel colorant in the product at the end of preparation
Emulsions (creams, milks) : dissolve the liquid caramel colorant in the product at the end of preparation.
Semi-solid oily mixtures (balms, butters) : disperse the liquid caramel coloring in the melted oily phase outside the double boiler, when the product begins to cool, stirring regularly while the balm sets.
Resulting colors
Caramel can be used to create:
Light to dark beige tones: on its own by varying the dosage and/or adding titanium dioxide if necessary
Dark brown and warm brown tones: mixed with chestnut powder
Cool browns: mixed with a little indigo
Pinkish beige to pinkish brown tones: mixed with pink ochre
In aqueous liquid or gel formulas:
Plant-based colorants: chlorophyll, beet juice, grape powder, indigo powder, chestnut powder
In creamy, paste-like or semi-solid formulas (emulsions, balms, sticks):
Matte mineral pigments: brown oxide, red oxide, yellow oxide, blue oxide, green oxide, pink oxide, black oxide
Satin mineral pigments: silver mica, gold mica, bronze mica, copper mica, deep blue mica, ocean green mica
Shiny mineral pigments: sparkling hazelnut mica, shiny mica with intense glitter effect
Natural ochres: yellow ochre, red ochre, pink ochre, Indian black earth
Natural clays: violet clay, red clay, yellow clay, pink clay
Culture
Organic, certified by Ecocert FR-BIO-01
Quality
100% natural origin.
Method of production
Caramel obtained by controlled heating of organic brown cane sugar in the presence of a small amount of water, without any additives.
Function
Natural cosmetic coloring agent
INCI designation
Caramel
Composition
Cane sugar*, water
(*Ingredients from Organic Farming)
Presentation
A viscous, dark brown liquid, packaged in amber glass bottles without a dropper.
Coloring power
Absorbance at 500 nm of a 1 g/l solution = 0.187; absorbance at 610 nm of a 1 g/l solution = 0.039; EBC units = 12,000.
Storage
Store this product in its original bottle away from heat and light. Avoid large temperature variations during storage.
Precautions
Keep out of reach of children.
Environmental qualities and characteristics product sheet
Reference
02898 - organic liquid caramel coloring 30 mL
Main packaging material
Glass bottle
Recyclability
Most packaging can be recycled
EO = Essential Oil VO = Vegetable Oil or Oily Macerate
Neutral cleansing base: 100 ml
Caramel powder: 1g
Method: Add the caramel powder to the neutral cleansing base and mix gently until the color is even.
Shea butter: 40 g (approximately 40 ml)
Beeswax: 3 g
Sweet almond oil: 2.5 g (approx. 2.5 ml)
Coconut oil: 2.5 g (approx. 2.5 ml)
50% caramel powder + 50% water solution: 1 g (1 ml)
Caramel flavoring: 1 g (35 drops)
Method: Melt the shea butter with the wax and oils, stirring continuously. Remove from the heat and leave to cool. When the mixture becomes opaque, add the caramel solution and the flavoring. Mix well and leave to cool completely.
Shea butter: 7 g (approx. 7 ml)
Beeswax: 1 g
Coconut oil: 3 g (approx. 3 ml)
Caramel powder: 0.2 g (1 large pinch)
Caramel flavoring: 4 drops
Method: Melt the shea butter with the wax and oil. Mix well. Wait for the mixture to cool, then add the caramel and flavoring, stirring well. Leave to cool completely.
26 g (or ml) Italian Helichrysum floral water
17 g of apricot kernel vegetable oil
5 g mimosa wax
1 teaspoon of vegetable glycerin
1 large pinch of organic caramel powder (depending on the desired intensity)
1 pinch of shiny mica
10 drops organic caramel aromatic extract
3 drops of plant-based vitamin E
10 drops of grapefruit seed extract
Method: 1- After weighing all the ingredients, place the vegetable oil and wax in a bowl or mortar and heat gently in a double boiler.
2- Remove from the heat as soon as the wax has melted.
3- Gradually stir in the aromatic hydrosol in small amounts, using a figure-eight motion at the bottom of the bowl, then add the glycerin while continuing to mix.
4- Next, add the caramel powder, then the mica, the aromatic extract, and finally the vitamin E and grapefruit seed extract.
Supplier documentation
Magnificent
dobro boja
Not yet tested
exquisite smell
Good product, we could eat it!!
